Commercial Stainless Argentinian Open Wood Fired Grill - Single Crank

Argentinian Open Wood Fired Grill for Restaurants

JD Fabrications brings forth American-made Argentinian open wood fire grills for restaurants that meet the rigorous standards of NSF certification, ensuring the highest quality for professional commercial grilling. Our Commercial wood burning grill inserts with a frame are culinary masterpieces, constructed from thick 100% type 304 food-grade stainless steel. This ensures rust resistance and durability to withstand the demanding environment of a commercial restaurant setting, making it the ideal choice for discerning chefs.

Perfect for Do-it-yourself kits or hiring a masonry contractor, these grill inserts for brick-lined barbecue islands require no special hardware for installation. The Stainless angle iron frame's four sides rest one leg inside the grill's firebox, while the top rests on the counter, supporting the large grill's weight. This flexibility extends to material choices for the island’s construction, making it a versatile and practical addition to any restaurant’s kitchen.

The Argentine open wood-fired grill inserts feature a modern architectural design with a top laser cut warming rack, adding functionality as a versatile space for resting food, holding tools, or placing items next to the fire. It serves as a captivating centerpiece that mesmerizes guests with live wood fire cooking theatrics.

Our Single crank wood barbecue grill insert boasts a large adjustable grate, offering endless heat possibilities to achieve the perfect Argentine grilling height for various culinary needs. 

Tailor your Argentine asado grilling adventure with our two outstanding cooking grate choices. The Laser Cut Grate is precision cut from 1/4" stainless, with perforations for easy cleaning and versatility. The Stainless Round Rod Grate features 'free floating' or spinning rods, ensuring warp resistance and resilience in the challenging conditions of a commercial charcoal grill.

Although our commercial wood-burning grill with a single grate doesn't accommodate two separate grates, you can strategically create split fire zones by adjusting wood or coal. This enables achieving multiple temperatures using the same grate height, streamlining grilling processes for efficient service of various dishes to restaurant guests.

Elevate your restaurant’s grilling experience with the unmatched versatility, durability, and performance of our Argentine gaucho grill inserts with Firebox. More than a tool, it is a culinary work of art designed to exceed the expectations of discerning chefs, ensuring a superior and memorable grilling experience for both chefs and diners alike.